Mad Dog 357
Mad Dog 357 Yellow Cake Capsicum Powder
Mad Dog 357 Yellow Cake Capsicum Powder
Couldn't load pickup availability
Food additive only. Never consume directly. Keep away from eyes, children and pets. Read the disclaimer.
- Free shipping over $75 (lower 48)
- Ships Mon–Fri, tracking included
- Family-owned since 1991
Looking for a burn with the power of a nuclear reactor?
How about a product that delivers nuclear heat without altering the flavor of your food? Much more than a tasty dessert, Yellow Cake is a custom-made, fiery combo. Topped off with elements of plutonium, it’s 10% pure encapsulated capsicum powder. Generating 1.6 million in heat, even the smallest slice of Yellow Cake is sure to leave you and your guests begging for more. This thrilling treat is yellow, contributed by the carotenoids from chilies, and is packed with Teja peppers. Be warned: Use of our Yellow Cake may cause you an internal meltdown!
10% Capsicum Powder -1,600,000 Scoville HPLC
Suggested uses: If you dare, try sprinkling on top of your favorite foods. An excellent way to add some heat to soups, stews, chili, baked goods, and even increasing the heat of your favorite hot sauce!
Due to the EXTREME nature of these products, please read the following disclaimer:
Click HERE to read the disclaimer.
At Ashley Food Company, we do one thing. We make great-tasting and award-winning hot sauces, extreme hot sauces, and pepper extracts. We make each sauce in hand-measured, small batches to ensure incredible flavor and quality. All of our products are made in the USA, using only the finest, all-natural ingredients.
Share

Really intense but also quite manageable if you’re used to that level of scoville
Mad Dog 357 Yellow Cake powder is all heat without adding or changing the flavor of the dish you add it to. At 1.6 million Scoville units of heat, this stuff is extremely intense and will light up all but the most dedicated of chili-heads. Are there hotter products out there? Yes, there are a handful, but for most people, this stuff will already have gone past the point of diminishing returns when it comes to their heat tolerance.